Beef ribs recipes
More indulgent than pork ribs, but still relatively inexpensive, beef ribs are also known as short ribs, thin ribs, and Jacob's Ladder, depending on how they are cut. They typically have more meat than pork ribs and can be very tender. Try them grilled, barbecued, roasted or slow-cooked. Individual ribs can be added to stocks and stews.
by James Martin
Try James' gently spicy, sticky beef ribs for the authentic taste of the deep-south. You could finish the ribs off on a barbecue instead of the oven if you prefer.
