10 chestnut mushrooms
2 cloves garlic, crushed flat
bunch parsley, stalks only
parsley leaves, chopped, to garnish
handful chopped parsley
sprig of rosemary
10 button onions or shallots, peeled
sprig of thyme
2 tbsp plain flour
1 tbsp plain flour
1 bay leaf
salt and freshly ground black pepper
3 cloves
pinch of nutmeg
10 peppercorns, crushed
1 tsp salt
1 tsp sugar
1 tbsp tomato pur茅e
2 tbsp vegetable oil
butter, for frying
1 free-range egg
250ml/9oz milk
150驳/5陆辞锄 lardons or cubes of smoked bacon
900g/2lb beef shin or stewing beef, cut into 6 large chunks
200g/7oz stale baguette or other bread (crust included)
500ml/18fl oz red wine