2 charred cherry tomato
red chilli, sliced
chives, chopped
1 tsp coriander powder
1陆 tsp coriander powder
handful coriander, finely chopped
handful coriander leaves
4cm/2in fresh ginger, grated
4 tsp lemon juice (optional)
1 slice lime
1 onion, finely chopped
yellow and red pepper, finely chopped
pomegranate seeds
1 red onion, finely chopped
400g tinned plum tomatoes, crushed
cooked basmati rice, to serve
salt and freshly ground black pepper
2 tsp caster sugar
1 tsp chilli powder
1陆 tsp chilli powder
2 tsp chilli powder
陆 cinnamon stick
6 garlic cloves, finely chopped
1 tsp cumin powder
1陆 tsp cumin powder
2 tsp mixed curry powder
2 tsp mix curry powder
1 tbsp garam masala
1 tsp garam masala
1陆 tsp honey
1 tsp paprika
1陆 tsp paprika.
1陆 tsp paprika
1陆 tbsp salt
3 sultanas
1 tsp turmeric
3 tbsp vegetable oil
250g/9oz butter, cut into 5 chunks
500ml/18fl oz double cream
700g/1lb 9oz boneless, skinless chicken thighs, cut into chunks
400g/14oz lamb mince
240g/9oz full-fat yogurt
300g/10陆oz cooked fresh peas