1 head red endive, leaves separated
1 head white endive, leaves separated
4 garlic cloves, minced
6 cornichons, chopped
2 tbsp chopped fresh flatleaf parsley
100驳/3陆辞锄 plain flour
100驳/3陆辞锄 panko breadcrumbs
2 tsp cornflour
2 tbsp olive oil
3 tbsp olive oil
vegetable oil, for deep frying
1 tbsp white wine vinegar
60g/2录oz salted butter
2 free-range eggs, beaten
150驳/5陆辞锄 emmental, grated
300驳/10陆辞锄 驳谤耻测猫谤别, grated
2 chicken breasts, skin removed
8 slices cured ham slices, chopped
thinly cut salami slices, chopped
1 small handful sourdough croutons, fried and toasted
150ml/5fl oz dry white wine, such as Riesling