2 garlic cloves, peeled and grated
3 tbsp chopped fresh parsley
150驳/5陆辞锄 plain flour
150驳/5陆辞锄 Japanese panko breadcrumbs
陆 tsp cayenne pepper
1 tsp salt
pinch sea salt flakes
vegetable oil, for shallow frying
100驳/3陆辞锄 butter, softened
2 large free-range eggs
2 large skinless chicken breasts