1 tsp ground coriander
2 large fennel bulbs (about 600g/1lb 5oz), stalks and fronds discarded, sliced
3 garlic cloves, crushed
handful mint leaves, chopped
3 large onions (about 600g/1lb 5oz), sliced
1 large orange, zest and juice
1 orange, peel only, cut into very thin strips
陆 tsp ground cumin
1 tsp ground ginger
4 tbsp olive oil
100驳/3陆辞锄 raisins
1 tsp salt
1 tsp ground turmeric
200ml/7fl oz vegetable or chicken stock
4 large chicken legs