300²µ/10½´Ç³ú sweet ripe cherry tomatoes, such as Datterini
½ dried ancho chilli
1 dried habanero chilli
2 tbsp coriander leaves
2 garlic cloves, finely grated
2 limes, cut into wedges, to serve
1 onion, finely chopped
8 red Romano peppers
2 spring onions, finely sliced
200g/7oz short grain brown rice
½ tsp coriander seeds
1 tsp cumin seeds
olive oil, for drizzling
2 tbsp olive oil
1 tsp fine salt
flaked sea salt
2 tbsp tomato purée
15g/½oz unsalted butter
300²µ/10½´Ç³ú feta cheese, roughly broken into small pieces
200g/7oz buffalo mozzarella, drained well, patted dry and torn into medium chunks