1 tsp garlic powder
2 onions, cut into wedges
boiled rice and steamed greens, to serve
300ml/陆 pint beef stock or water
1 tsp black peppercorns
1 tbsp light soft brown sugar
1陆 tbsp cardamom pods, seeds only
1 tbsp chilli powder
1 tsp ground cinnamon
1 bulb garlic, broken into cloves, unpeeled
1 tsp cumin seeds
3 tbsp olive oil
1 tbsp red wine vinegar
1 tsp sea salt
750g/1lb 10oz rolled beef brisket, fat removed
3 tbsp ground coffee