handful basil leaves, torn
400g/14oz courgettes, very finely sliced
2 garlic cloves, finely sliced
1 lemon, zest and squeeze of juice
200g/7oz linguine or any preferred pasta
sea salt flakes and freshly ground black pepper
30g/1oz ground almonds
3 tbsp extra virgin olive oil, plus extra for drizzling
100驳/3陆辞锄 ricotta