2 garlic cloves, finely chopped
1 garlic clove, smashed
1 lemon, juice only
1 head butter lettuce, leaves separated
1 onion, finely chopped
1 tsp chopped thyme leaves
salt and freshly ground black pepper
2 tbsp olive oil
3 tbsp olive oil
50g/1戮oz unsalted butter
50尘濒/1戮辞锄 double cream
250g/9oz Roquefort, sliced
2 thick slices stale bread, torn into pieces
100ml/3陆fl oz white wine