2 carrots, diced
2 celery stalks, thinly sliced
1 garlic clove, finely chopped
green beans
1 onion, sliced
handful chopped fresh parsley
creamed potatoes
150ml/5fl oz fresh beef stock
sea salt and freshly ground black pepper
3 tbsp sunflower oil
陆 tsp truffle oil (optional)
75g/3oz duck liver p芒t茅 (parfait)
6-8 rindless streaky bacon rashers
1kg/2lb 4oz beef fillet, trimmed
200ml/7fl oz Madeira
100ml/3陆fl oz cognac