small bunch fresh coriander
3 garlic cloves, finely grated
2.5cm/1in piece root ginger, finely grated
1 tbsp fresh lemon juice
1 onion, grated
175ml/6 fl oz coconut cream
plain boiled rice or chapattis, to serve
6 whole cardamom pods, lightly crushed to split open
1 tsp chilli powder
1 cinnamon stick
salt
3 tbsp sunflower oil
陆 tsp ground turmeric
500g/1lb 2oz raw tiger prawns, shells off and de-veined