2 portobello mushrooms, shredded
400g/14oz butternut squash, diced
15g/陆oz bunch coriander, leaves picked and roughly chopped
2 garlic cloves, crushed
2 large king oyster mushrooms, shredded
2 shallots, finely sliced
150g/5陆oz baby spinach
25g/1oz whole almonds, chopped
salt and ground black pepper
陆 tsp cinnamon
1 tsp ground cumin
陆 tsp curry powder
1 tsp garam masala
splash olive oil
2 tsp turmeric
50g/1戮oz unsalted butter, melted
100驳/3陆辞锄 feta, crumbled
3 sheets filo pastry, plus extra for patching