2 tbsp caster sugar, plus extra for dusting tin
200g/7oz caster sugar, plus extra for sprinkling on the cakes after baking
ground cinnamon, to taste
150g/5陆oz mixed dried fruit (currants, raisins, sultanas), soaked in a little water
1 tsp salt
9g/录oz dried yeast
40g/1陆oz unsalted butter, cubed plus extra for greasing tin
1 free-range egg
250g/9oz lard, cubed
170ml/6fl oz milk
340g/12oz strong bread flour