small bunch fresh chives, chopped
2 lemons, juice only
small bunch fresh parsley, leaves chopped
6 spring onions, trimmed and finely sliced
115g/4oz capers from a jar, drained
225g/8oz linguine
salt and freshly ground black pepper
6 tbsp olive oil
75驳/3戮辞锄 pine nuts
small knob of butter
200g/7oz hot-smoked salmon flakes or fillets