200g/7oz asparagus
1 lemon, juice only
25g/1 oz lovage, roughly chopped
handful lovage
handful sorrel
handful wild garlic flowers, to garnish
150驳/5陆辞锄 panko breadcrumbs
175g/6oz flour
2 tbsp olive oil
1 tsp crushed pink peppercorns
50ml/2fl oz rapeseed oil
salt
vegetable oil, for greasing and frying
40驳/1陆辞锄 butter
30g/1oz Comte cheese, grated
2 free-range eggs, beaten
30g/1oz feta, finely crumbled
150驳/5陆辞锄 soured cream, to serve
150驳/5陆辞锄 peas
1 tbsp white wine