fresh basil leaves
400g/14oz cherry tomatoes, halved
2 garlic cloves, finely chopped
2 garlic cloves, finely sliced
1 onion, finely chopped
2 tbsp finely chopped parsley
200g/7oz spinach, washed well
sprig thyme, leaves only
salt and freshly ground black pepper
100g/3½oz soft white breadcrumbs
1 tbsp olive oil, plus extra
2-3 tbsp olive oil
1 tsp dried oregano
2 tsp sweet smoked paprika
1 tsp hot smoked paprika (or to taste)
salt, to taste
300–350g/10½–12oz Italian '00' flour (strong white flour)
50ml/2fl oz soured cream or crème fraîche
1 free-range egg
grated parmesan
300²µ/10½´Ç³ú minced beef
300²µ/10½´Ç³ú minced pork