2 tbsp finely chopped fresh basil leaves
6 new-season garlic cloves or 3 normal garlic cloves, peeled, finely sliced lengthways
陆 unwaxed lemon, zest only, finely grated
3 tbsp finely chopped fresh marjoram leaves
1 tbsp finely chopped fresh mint leaves
500g/1lb 2oz '00' pasta flour
very fine semolina, for dusting
salt and freshly ground black pepper
4-5 tbsp extra virgin olive oil
75驳/2戮辞锄 pine nuts
3 large free-range eggs, plus 6 free-range egg yolks
75驳/2戮辞锄 finely grated parmesan, plus extra to serve
450g/1lb ricotta