10 King Edward potatoes, peeled and cut into 2 or 3
3 carrots, finely sliced
1 head spring greens, finely sliced
50驳/1戮辞锄 beef dripping or lard
50驳/1戮辞锄 lard, beef dripping or vegetable oil
wholegrain mustard, to serve
225g/8oz plain flour
300ml/10fl oz beef stock
salt and freshly ground black pepper
pinch salt
75驳/2戮辞锄 butter
8 free-range eggs
600ml/20fl oz milk
4kg/8lb 8oz, 3 bone fore rib 28 day aged beef
250g/9oz peas
200ml/7fl oz white wine