small handful basil leaves, shredded, plus extra to garnish
200g/7oz cherry tomatoes
陆 clove garlic
1 clove garlic, finely chopped
陆 lemon, juice only
1 tbsp finely chopped parsley
salad leaves, lightly dressed with olive oil and lemon juice, to serve
1 banana shallot, finely chopped
small handful tarragon leaves, shredded
1 tsp dried chilli flakes
200g/7oz fresh pasta such as linguine or tagliatelle
sea salt and freshly ground black pepper
1-2 tbsp olive oil
2 tbsp olive oil
25g/1oz butter, softened
3 tbsp cr猫me fra卯che
handful fresh mussels, cleaned and beards pulled off (tap any open mussels on a firm surface; discard any that don鈥檛 shut tightly within a few seconds)
handful raw tiger prawns, peeled, de-veined
1 medium squid, cleaned, cut into rings
2 slices ciabatta
2 tbsp vermouth