1 medium aubergine, julienned
2 carrots, peeled and chopped
3 celery sticks, chopped
1 head of garlic, halved
2 garlic cloves, sliced
1 garlic clove, finely chopped
1 lemon, juice only
1 onion, chopped
bunch flatleaf parsley, chopped
3 red peppers, julienned
1 preserved lemon, chopped
1 tbsp sumac
陆 tsp crushed black peppercorns
1 cinnamon stick
1 tbsp coriander seeds
1 tsp coriander seeds
1 tbsp harissa paste
2 tbsp olive oil
splash red wine vinegar
1 tsp sesame seeds
1 star anise
pinch sugar
1 tsp chopped walnuts
100ml/3陆fl oz full-fat Greek-style yoghurt
1 pork knuckle