陆 aubergine, sliced long ways
2 sprigs coriander, chopped
陆 red pepper, cut into rings
200g/7oz tinned chickpeas, drained
50驳/1戮辞锄 quinoa
salt and freshly ground black pepper
1 tsp ground cumin
1 tbsp extra virgin olive oil
50驳/1戮辞锄 Greek yoghurt