TikTok breakfast sandwich
Eggy bread meets omelette – this all-in-one TikTok breakfast sandwich is flipping genius.
Ingredients
- 3 free-range eggs
- butter, for frying
- 2 slices white bread
- 75²µ/2â…”o³ú cheddar cheese, grated
- ½ tomato, diced
- 1 spring onion, finely sliced
- salt and freshly ground black pepper
Method
Place a large non-stick frying pan over a medium–high heat.
Crack the eggs into a small jug, beat well and season with salt and pepper.
Add a good knob of butter to the frying pan and tip the pan to coat all over with the melting butter.
Pour the eggs into the pan. Add one slice of bread, then flip over and move to the side of the pan. Add the other slice of bread, then flip over, lining the two slices up along the crust.
Cook for about 1 minute, until the egg has set, then slide a large spatula under the eggs and bread and flip everything over together.
Scatter the cheese on both slices of bread and top one slice with the tomato and spring onion.
To close the sandwich, fold the overhanging egg into the middle, then flip one slice of bread on top of the other.
Once the cheese has melted, tip the sandwich onto a serving plate and slice in half on the diagonal. Serve immediately.
