1 large carrot, finely chopped
1 large onion, finely chopped
1kg/2lb 4oz potatoes, chopped into 2cm/戮in cubes
2 sprigs rosemary, leaves picked and chopped
1 heaped tbsp plain flour
salt and freshly ground black pepper
2 tbsp oil, for frying
500ml/18fl oz beef or game stock
knob of butter
splash milk
6 rashers smoked streaky bacon, chopped
600g/1lb 5oz venison mince
300ml/10fl oz red wine