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Brussels sprouts with chestnuts and pancetta

by Mary Berry
Side dishes

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Creamy Christmas pasta

by Philippa Davis
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Sri Lankan turkey curry

by Rick Stein
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Stained glass window biscuits

by Donal Skehan
Cakes and baking

Makes about 30 cookies

Prep: <30 mins

Cook: 30-60 mins

Mincemeat and marzipan tart

by Mary Berry
Cakes and baking

Serves 8–10

Prep: 30-60 mins

Cook: 30-60 mins

Steak and stout pie

by Suzie Lee Arbuthnot
Main course

Serves 6–8

Prep: <30 mins

Cook: >2 hrs

Christmas red cabbage

by The Hairy Bikers
Side dishes

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Make-ahead sticky toffee pudding

by The Hairy Bikers
Desserts

Serves 6-8

Prep: <30 mins

Cook: 30-60 mins

Stilton, spinach and new potato quiche with walnut pastry

by Ian Vallance
Light meals & snacks

Serves 12

Prep: 30-60 mins

Cook: 30-60 mins

Turkey and ham pie

by Rachel Allen
Main course

Serves 6-8

Prep: <30 mins

Cook: 30-60 mins

Stuffin' muffins

by Gregg Wallace
Brunch

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Sunken chocolate amaretto cake

by Nigella Lawson
Cakes and baking

Makes 10–12 slices

Prep: <30 mins

Cook: 30-60 mins

Sussex pond pudding with apples

by Mary Berry
Cakes and baking

Serves 6-8

Prep: <30 mins

Cook: >2 hrs

Tartiflette

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Tear and share cheese and herb rolls

by Mary Berry
Cakes and baking

Makes 32 small rolls

Prep: 1-2 hrs

Cook: 30-60 mins

Chocolate orange roulade

by Mary Berry
Desserts

Serves 6–8

Prep: overnight

Cook: 10-30 mins

The ultimate masala tea

by Anjum Anand
Drinks and cocktails

Serves 1 cup

Prep: <30 mins

Cook: 10-30 mins

The ultimate vegan breakfast

by Roxy Pope and Ben Pook
Brunch

Serves 4

Prep: <30 mins

Cook: 30-60 mins

The ultimate vegan sandwich

by Roxy Pope and Ben Pook
Light meals & snacks

Makes 2 sandwiches

Prep: 1-2 hrs

Cook: 10-30 mins

Roast carrots and parsnips with orange and almonds

by Rukmini Iyer
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Tiramisu

by Katie and Giancarlo Caldesi
Desserts

Serves 8-10

Prep: overnight

Cook: none required

Tiramisu red fruit trifle

by Mary Berry
Desserts

Serves 10–12

Prep: 1-2 hrs

Cook: <10 mins

Traditional Yorkshire pudding

by Delia Smith
Side dishes

Serves 6-8

Prep: <30 mins

Cook: 30-60 mins

Honey-glazed gammon

by The Hairy Bikers
Main course

Serves 10

Prep: <30 mins

Cook: >2 hrs

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