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Showing 241 - 264 of 274 results for chestnut

Turkey and stuffing

by Tom Kerridge
Main course

Serves 10

Prep: 1-2 hrs

Cook: >2 hrs

Ken Hom's beef in oyster sauce

by Ken Hom
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Gluten-free Christmas stuffing

by Justine Pattison
Side dishes

Makes 12 balls (serves 6)

Prep: <30 mins

Cook: 10-30 mins

Harissa polenta with saut茅ed vegetables

by Dr Rupy Aujla
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Hasselback butternut squash with chestnuts, pomegranate and tahini

by Philippa Davis
Main course

Serves 4 as a main course (or 6 as a side dish)

Prep: <30 mins

Cook: 1-2 hrs

Monkfish curry with lemongrass and lime leaf

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

One-pan mushroom and leek orzo

by Miguel Barclay
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Roast pheasant with sherry glazed parsnips and chestnuts

by Lawrence Keogh
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Simple sweet and sour chicken

by Jo' Pratt
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

B没che de No毛l (Yule log)

by Raymond Blanc
Desserts

Serves 8

Prep: 30-60 mins

Cook: 30-60 mins

Easy Chinese chicken curry

by Sunil Vijayakar
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Duck ragu with bigoli pasta

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 1-2 hrs

Sesame chicken kebabs with mango salsa

by Nick Nairn
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Shredded sprouts with bacon and chestnuts

by Deborah Reddihough
Side dishes

Prep: <30 mins

Cook: none required

Thai prawn curry with noodles

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Roast turkey roll

by Tom Kerridge
Main course

Serves 6-8

Prep: <30 mins

Cook: 1-2 hrs

Game sausage roll with wild mushrooms and pickled walnuts

by Bryn Williams
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: none required

Monkfish with sage and onion stuffing and cranberry dressing

by Nathan Outlaw
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

One pot partridge with bacon and chestnuts

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Prawn and crab dim sum

by The Hairy Bikers
Starters & nibbles

Makes 18

Prep: <30 mins

Cook: 10-30 mins

Roasted pheasant salad with pancetta, chestnuts and pomegranate

by Theo Randall
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Healthy sweet and sour chicken

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

The ultimate Christmas roast beef

by James Martin
Main course

Serves 6-8

Prep: overnight

Cook: >2 hrs

2-hour Christmas dinner

by Justine Pattison
Main course

Serves 6-8

Prep: 30-60 mins

Cook: 1-2 hrs

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