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Showing 241 - 264 of 792 results for paprika

Basque chicken and chorizo pie

by The Hairy Bikers
Main course

Serves 4 - 5

Prep: <30 mins

Cook: 30-60 mins

B.B.L.T (belly, brioche, lettuce and tomato)

by Jason Atherton
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: >2 hrs

Beef and aubergine fatteh

by Nigella Lawson
Light meals & snacks

Serves 4–6

Prep: <30 mins

Cook: 30-60 mins

Beef rib and black garlic barbecue beans

by Marcus Wareing
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Tomahawk steak tacos with avocado chilli cream

by Matt Tebbutt
Main course

Serves 2

Prep: >2 hrs

Cook: 10-30 mins

Black pudding with onions

by The Hairy Bikers
Light meals & snacks

Serves 4–6

Prep: <30 mins

Cook: 10-30 mins

Bouillabaisse with rouille, croûtons and Gruyère

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Chicken and potato traybake

by Sophie Whitbread
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Chicken enchiladas

by Annie Rigg
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Chicken pasta bake

by Mary Berry
Main course

Serves 6-8

Prep: <30 mins

Cook: 30-60 mins

Chicken stroganoff

by Sunil Vijayakar
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Chicken with chorizo

by Brian Turner
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Chipchip 'cassoulet'

by Mary Berry
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Corned beef chilli

by Jack Monroe
Main course

Serves 6–8

Prep: <30 mins

Cook: 10-30 mins

Loaded veggie fries

by Justine Pattison
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Baked eggs in a spicy tomato sauce

by Rick Stein
Brunch

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Griddled lemon and parsley tuna with romesco salad

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Hearty chicken and chorizo soup

by James Martin
Light meals & snacks

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Hearty tomato soup

by Nigel Slater
Light meals & snacks

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Indian-style baked potatoes

by Romy Gill
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: 1-2 hrs

Manchego fondue in deep-fried potato skins

by Matt Tebbutt
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 1-2 hrs

Mushroom casserole

by Tom Read Wilson
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

One-pot Cajun rice

by Priya Tew
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Picanha steak with barbecue sauce and fried pickles

by Matt Tebbutt
Main course

Serves 4

Prep: overnight

Cook: 10-30 mins

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