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Showing 313 - 336 of 869 results for icing

Marmalade and almond cake

by Paul Hollywood
Cakes and baking

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Matcha pancake stack with coconut yoghurt and fresh berries

by Luke Boatright
Brunch

Makes 6 small pancakes

Prep: <30 mins

Cook: 10-30 mins

Mocha hazelnut cream horns

by Nadiya Hussain
Cakes and baking

Makes 12 cream horns

Prep: 1-2 hrs

Cook: 30-60 mins

Perfect profiteroles

by Edd Kimber
Cakes and baking

Serves 6-8

Prep: <30 mins

Cook: 10-30 mins

Chocolate orange roulade

by Mary Berry
Desserts

Serves 6–8

Prep: overnight

Cook: 10-30 mins

Victoria sponge with custard buttercream

by Tom Read Wilson
Cakes and baking

Serves 8–10

Prep: <30 mins

Cook: 10-30 mins

Apple crumble and caramel tart

by Matt Tebbutt
Desserts

Serves 6–8

Prep: 1-2 hrs

Cook: 1-2 hrs

Lemon and mixed berry roulade

by Sunil Vijayakar
Desserts

Serves 10

Prep: <30 mins

Cook: 10-30 mins

Meringue roulade with clementine curd, cream and passion fruit

by Emily Scott
Desserts

Serves 12

Prep: 30-60 mins

Cook: 30-60 mins

Mini Swedish princess cakes

by Donal Skehan
Cakes and baking

Makes 6

Prep: <30 mins

Cook: 30-60 mins

Raspberry mousse with strawberry glaze and a shortbread biscuit

by Amelia Ng
Desserts

Serves 6

Prep: >2 hrs

Cook: 10-30 mins

Strawberry and almond meringue roulade

Cakes and baking

Serves 6–8

Prep: 30-60 mins

Cook: 30-60 mins

Mary Berry's Christmas pudding

by Mary Berry
Desserts

Serves 6-8

Prep: 1-2 hrs

Cook: >2 hrs

Vegan Victoria sponge

by Annie Rigg
Cakes and baking

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Mary Berry's coffee and walnut cake

by Mary Berry
Cakes and baking

Serves 6-8

Prep: <30 mins

Cook: 10-30 mins

Hazelnut and chocolate ‘vacherin’

by The Hairy Bikers
Desserts

Serves 8

Prep: <30 mins

Cook: 1-2 hrs

Lemon posset tart with raspberries

by Mary Berry
Desserts

Serves 8

Prep: >2 hrs

Cook: 10-30 mins

Mini Victoria sandwiches

by Joanne Wheatley
Cakes and baking

Makes 12

Prep: <30 mins

Cook: >2 hrs

Mint chocolate cremosa, raspberry purée, chocolate soil and dressed raspberries

by Glynn Purnell
Desserts

Serves 4

Prep: >2 hrs

Cook: 1-2 hrs

Passionfruit and thyme frangipane tart

by Kathryn
Cakes and baking

Serves 12

Prep: >2 hrs

Cook: 30-60 mins

Peachy buns and German sticky pecan buns

by Howard Middleton
Cakes and baking

Makes 12 of each bun

Prep: overnight

Cook: 30-60 mins

Vegan vanilla cupcakes

by Justine Pattison
Cakes and baking

Makes 12

Prep: <30 mins

Cook: 10-30 mins

Almond tart with caramelised apples

by Jeremy Lee
Desserts

Serves 6

Prep: overnight

Cook: 1-2 hrs

Chocolate chip traybake

by Mary Berry
Cakes and baking

Makes 16 pieces

Prep: <30 mins

Cook: 30-60 mins

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