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Showing 337 - 360 of 464 results for orange juice

Poached quince and winter fruit in spiced wine

by Raymond Blanc
Desserts

Serves 4

Prep: overnight

Cook: 30-60 mins

Anari, nectarine and pistachio pancake

by Georgina Hayden
Brunch

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Roast turkey breast and all the trimmings

by Justine Pattison
Main course

Serves 6

Prep: <30 mins

Cook: >2 hrs

Turkey and stuffing

by Tom Kerridge
Main course

Serves 10

Prep: 1-2 hrs

Cook: >2 hrs

Festive duck breast with pancetta, Savoy cabbage and mash

by The Hairy Bikers
Main course

Serves 2

Prep: 30-60 mins

Cook: 30-60 mins

Pepperpot short ribs with whipped yam and pickles

by Sophie Michell
Main course

Serves 5

Prep: overnight

Cook: >2 hrs

Spiced roast chicken

by Dipa Jakhu
Main course

Serves 4

Prep: 30-60 mins

Cook: 1-2 hrs

Glazed ham with redcurrant and citrus jelly

by Matt Tebbutt
Main course

Makes 1 ham

Prep: <30 mins

Cook: >2 hrs

Fried fish tacos with lime and coriander cabbage and chipotle cream

by Matt Tebbutt
Main course

Serves 4

Prep: 1-2 hrs

Cook: 10-30 mins

Curry chicken with escovitch pickle and mofongo

by Andi Oliver
Main course

Serves 6–8

Prep: overnight

Cook: 1-2 hrs

Mango pudding with lychees

by Matt Tebbutt
Desserts

Serves 4

Prep: overnight

Cook: 10-30 mins

Vegan cheesecake

by Sarah Cook
Desserts

Serves 8–10

Prep: >2 hrs

Cook: 10-30 mins

Citrus and coriander cured salmon with a chilli-lime salad

by Matt Tebbutt
Main course

Serves 4

Prep: overnight

Cook: none required

Piri-piri poussin with confit potatoes and charred salad

by Patrick Williams.
Main course

Serves 2

Prep: overnight

Cook: >2 hrs

Mussel soup with crispy lamb

by Ellis Barrie
Main course

Serves 4

Prep: overnight

Cook: >2 hrs

Winter cup

by Jassy Davis
Drinks and cocktails

Serves 4–6

Prep: <30 mins

Cook: 10-30 mins

Easy yoghurt cake

by Hattie Ellis
Cakes and baking

Serves 8–12

Prep: <30 mins

Cook: 10-30 mins

Salmon and scallop tartare with squid, tuna and ponzu dressing

by Matt Tebbutt
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Sweet and sour slaw

by Nigella Lawson
Side dishes

Serves 10-12

Prep: <30 mins

Cook: none required

Baked aubergine with poached chicken

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Confit duck tostadas

by Andi Oliver
Main course

Serves 4

Prep: overnight

Cook: 30-60 mins

Tandoori chicken with lentil salad

by Atul Kochhar
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Healthy sweet and sour chicken

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Harissa baked fish with bulgur wheat

by Justine Pattison
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

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