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Showing 385 - 408 of 494 results for bay leaf

Chorizo and new potato tortilla

by Raymond Blanc
Main course

Serves 4-6

Prep: <30 mins

Cook: 30-60 mins

Poached smoked haddock with spinach, Parma ham and anchovy dressing

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Roast poussin with anchoiade

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 1-2 hrs

Saddle of venison with ceps and boulangère potatoes

by Adam Byatt
recipe

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Steamed shellfish with cauliflower

by Matt Tebbutt
Main course

Serves 2

Prep: overnight

Cook: 30-60 mins

Spiced fried beef ribs with sticky chilli chicken and egg-fried rice

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Fried chicken liver and veal lasagne

by Matt Tebbutt
Main course

Serves 4-6

Prep: overnight

Cook: >2 hrs

Chargrilled top rump with green bean salad and roast potatoes

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Boston baked beans with bacon

by The Hairy Bikers
Brunch

Serves 6–8

Prep: overnight

Cook: >2 hrs

Cod and parsley stuffed jacket potato

by Nathan Outlaw
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Fried cheese pizza with chilli tomato sauce

by Matt Tebbutt
Main course

Serves 2

Prep: 1-2 hrs

Cook: 30-60 mins

Marrakesh-inspired lamb

by Andi Oliver
Main course

Serves 6

Prep: <30 mins

Cook: >2 hrs

Monkfish osso buco with brown shrimp and parsley dressing

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Sicilian-style fish and couscous

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Aloo gobi and jeera rice

by The Gangotra Family
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Beef goulash soup (Gulyas leves)

by The Hairy Bikers
Main course

Serves 6 - 8

Prep: <30 mins

Cook: >2 hrs

Braised lamb shanks with colcannon mash

by Donal Skehan
Main course

Serves 8

Prep: <30 mins

Cook: >2 hrs

Goose fat roast potatoes

by Tim Maddams
Side dishes

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Haggis, pickled neeps and tatties

by Tom Kitchin
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Mackerel croquettes with herby couscous

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Smoked gumbo

by Matt Tebbutt
Main course

Serves 4

Prep: 30-60 mins

Cook: 1-2 hrs

Potato gratin

by Sarah Cook
Side dishes

Serves 6

Prep: 1-2 hrs

Cook: 1-2 hrs

Chilli

by Antony Worrall Thompson
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Easy fish stock

Other

Makes 1-2 pints

Prep: <30 mins

Cook: 10-30 mins

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