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Showing 25 - 48 of 193 results for chestnut mushrooms

Mushrooms with socca bread and hummus

by Matt Tebbutt
Main course

Serves 2

Prep: 1-2 hrs

Cook: 10-30 mins

Potato tart with mustard, leeks and mushrooms

by Ainsley Harriott
Light meals & snacks

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Glazed pork cheeks with mushroom ketchup

by Matt Tebbutt
Main course

Serves 2

Prep: >2 hrs

Cook: >2 hrs

Game sausage roll with wild mushrooms and pickled walnuts

by Bryn Williams
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: none required

Mushrooms and chestnuts with za’atar

by Yotam Ottolenghi
Side dishes

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Roasted stuffed chicken with celeriac and wild mushrooms

by Gregory Marchand
Main course

Serves 4

Prep: 1-2 hrs

Cook: >2 hrs

Wild mushroom galettes

by Mary Berry
Starters & nibbles

Makes 6

Prep: <30 mins

Cook: 30-60 mins

Pasta al forno with wild mushrooms, chestnuts, burrata, fontina and truffle

by Ben Tish
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Christmas nut roast with mushroom gravy

by The Hairy Bikers
Main course

Serves 8–10

Prep: <30 mins

Cook: 1-2 hrs

Really easy mushroom risotto

by Jenny White
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Easy mushroom soup

by The Hairy Bikers
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

James Martin's beef bourguignon

by James Martin
Main course

Serves 4

Prep: 30-60 mins

Cook: >2 hrs

Porcini nut patties

by Nigel Slater
Side dishes

Serves 10-15

Prep: <30 mins

Cook: 10-30 mins

Vegetarian strudel with port sauce

by Simon Rimmer
Main course

Serves 6

Prep: >2 hrs

Cook: 30-60 mins

Simple miso, tofu and mushroom ramen

by Justine Pattison
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Mini beef Wellingtons

by Martha Collison
Starters & nibbles

Makes 6 individual beef Wellingtons

Prep: 30-60 mins

Cook: 30-60 mins

Creamy mushroom pancakes

by Rachel Phipps
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Mushroom velouté with sundried tomatoes and spinach

by Anna Haugh
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: <10 mins

Guinea fowl with porcini and lardons

by Mary Berry
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Garlic mushroom frittata

by Justine Pattison
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Venison Wellington

by Rick Stein
Main course

Serves 4–6

Prep: 30-60 mins

Cook: 30-60 mins

Hearty party hotpot

by Nigel Slater
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Porcini bolognese with truffle butter

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Mushroom and ale pie

by Justine Pattison
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

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