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Showing 25 - 48 of 441 results for coconut oil

Golden chicken legs over curried corn and coconut

by Ed Smith
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Kerala parathas and South Indian tiger prawns in coconut

by The Hairy Bikers
Main course

Serves 4

Prep: 1-2 hrs

Cook: 30-60 mins

Quick coconut fish curry

by Romy Gill
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Chicken and coconut curry

by George and Fran Alagiah
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Coconut poussin with green vegetables

by Matt Tebbutt
Main course

Serves 2

Prep: overnight

Cook: 10-30 mins

Mussels in pineapple curry with coconut rice

by Mandy Yin
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Bengal coconut dal

by Anjum Anand
Side dishes

Serves 4-6

Prep: <30 mins

Cook: 1-2 hrs

Coconut and ricotta pancakes

by Matt Tebbutt
Brunch

Makes 8

Prep: <30 mins

Cook: 10-30 mins

Coconut lentil dal with crispy cockles

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Coconut cauliflower with spiced lentils

by Glynn Purnell
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Cottage cheese pancakes with banana and coconut

by Rachel Phipps
Brunch

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Deep-fried coconut prawns

by Rick Stein
Starters & nibbles

Serves 4-6 as a starter

Prep: <30 mins

Cook: 10-30 mins

Courgette, coconut and spinach noodles

by Saskia Sidey
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Lobster and coconut curry

by Tom Kerridge
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Matcha pancake stack with coconut yoghurt and fresh berries

by Luke Boatright
Brunch

Makes 6 small pancakes

Prep: <30 mins

Cook: 10-30 mins

Egg coconut masala curry (egg moilee)

by Rick Stein
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Coconut, turmeric and yellow split pea soup

by Izy Hossack
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Fried scallops with curried cauliflower and coconut sauce

by Glynn Purnell
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Braised beef rib, coconut and aubergine curry

by Matt Tebbutt
Main course

Serves 4

Prep: overnight

Cook: >2 hrs

Spiced roasted pineapple with coconut rum ice cream

by Michel Roux
Desserts

Serves 4

Prep: <30 mins

Cook: >2 hrs

Roast bream with fried plantain fritters and coconut sauce

by Patrick Williams
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Vegetable pakoras and coconut dal

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Thai coconut mussels

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Vegetable fritters with spiced coconut chickpeas

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

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