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Showing 121 - 144 of 238 results for sausage roll

Steamed vegan bao buns with spicy cauliflower

by Lucy Parker
Main course

Serves 4 (makes 8–10)

Prep: >2 hrs

Cook: 30-60 mins

Vegan spinach filo pie

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Cinnamon and apple iced buns and toffee and marmalade iced buns

by Tamal Ray
Cakes and baking

Makes 16 iced buns

Prep: >2 hrs

Cook: >2 hrs

Mini three-way biscuits

by Mary Berry
Cakes and baking

Makes 20 of each variety

Prep: <30 mins

Cook: 10-30 mins

Orange and cardamom rye bread knots

by Kate Henry
Cakes and baking

Makes 12 bread rolls

Prep: >2 hrs

Cook: 30-60 mins

Savoury brioche couronne

by Paul Hollywood
Cakes and baking

Serves 4-6

Prep: >2 hrs

Cook: 10-30 mins

Nadiya's Russian honey cake

by Nadiya Hussain
Cakes and baking

Serves 10

Prep: >2 hrs

Cook: 10-30 mins

Scotch egg

by James Strawbridge
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Chicken kyiv

by Rick Stein
Main course

Serves 4

Prep: >2 hrs

Cook: 30-60 mins

Pasta fazool

by Joe Hurd
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Cinnamon rolls

by Sarah Cook
Cakes and baking

Makes 12

Prep: >2 hrs

Cook: 10-30 mins

No-knead bread

by Hugo Harrison
Cakes and baking

Makes 1 loaf

Prep: >2 hrs

Cook: 30-60 mins

Potato gnocchi

by Poppy O'Toole
Main course

Serves 2

Prep: 1-2 hrs

Cook: <10 mins

Gluten-free almond biscuits

by Matt Tebbutt
Cakes and baking

Makes 50 small biscuits

Prep: 1-2 hrs

Cook: 30-60 mins

How to make shortbread

by Donal Skehan
Cakes and baking

Makes about 18 biscuits

Prep: <30 mins

Cook: 10-30 mins

Venison carpaccio

by James Strawbridge
Starters & nibbles

Serves 4

Prep: overnight

Cook: <10 mins

Simple gnocchi with tomato sauce and winter salad

by Gennaro Contaldo
Main course

4

Prep: <30 mins

Cook: 10-30 mins

Turkey, stuffing and cranberry Chelsea buns

by Paul Hollywood
Cakes and baking

Makes 10-12 buns

Prep: >2 hrs

Cook: 10-30 mins

Chicken breasts stuffed with sage and mustard

by Mike Robinson
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Cranberry and chilli brioche wreath

by Nadiya Hussain
Cakes and baking

Serves 8

Prep: overnight

Cook: 10-30 mins

Cull yaw adana kebab

by Brad Carter
Main course

Serves 4

Prep: overnight

Cook: >2 hrs

How to make cinnamon buns

by Patrick Ryan
Cakes and baking

Makes 12 buns

Prep: >2 hrs

Cook: 10-30 mins

Rolled roast loin of pork with homemade apple sauce

by James Martin
Main course

Serves 8-10

Prep: 30-60 mins

Cook: >2 hrs

Stuffed loin of pork wrapped with pancetta with parsnip purée

by John Torode
Main course

Serves 6-8

Prep: 30-60 mins

Cook: 1-2 hrs

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