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Showing 1 - 24 of 74 results for clotted cream

Drunken caramel apple turnovers with clotted cream ice cream

by Shivi Ramoutar
Desserts

Serves 4

Prep: >2 hrs

Cook: 30-60 mins

Cornish clotted cream profiteroles with dark chocolate sauce

by Paul Ainsworth
Desserts

Serves 6–8

Prep: <30 mins

Cook: 10-30 mins

Clotted cream rice pudding with raspberries and orange caramel

by James Martin
Desserts

Prep: <30 mins

Cook: 30-60 mins

Strawberry and clotted cream summer puddings

by James Martin
Desserts

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Gingerbread cake with salted caramel and clotted cream

by Marcus Wareing
Cakes and baking

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Blueberry and blackberry pie with clotted cream

by James Martin
Cakes and baking

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Scones with homemade strawberry jam and clotted cream

by James Martin
Cakes and baking

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Scones with strawberry compôte and clotted cream

by James Martin
Cakes and baking

Makes 8-12 scones

Prep: <30 mins

Cook: 10-30 mins

Strawberry soufflé with crumble topping and clotted cream

by Michel Roux Jr.
Desserts

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Strawberries and cream meringues

by Rick Stein
Desserts

Makes 10 meringues

Prep: <30 mins

Cook: >2 hrs

Pecan and cream pies

by Nadiya Hussain
Cakes and baking

Makes 22

Prep: >2 hrs

Cook: 10-30 mins

Cornish saffron buns

by Rick Stein
Cakes and baking

Makes 10

Prep: 1-2 hrs

Cook: 10-30 mins

Meringue roulade with clementine curd, cream and passion fruit

by Emily Scott
Desserts

Serves 12

Prep: 30-60 mins

Cook: 30-60 mins

Plain scones with jam and cream

by Tom Whitaker
Cakes and baking

Makes 8-12

Prep: <30 mins

Cook: 10-30 mins

Deconstructed cream tea

by Paul Hollywood
Cakes and baking

Serves 24 scone fingers

Prep: <30 mins

Cook: 30-60 mins

Apple and pecan tart

by Matt Tebbutt
Cakes and baking

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Rhubarb rose strawberry bake with scone topping

by Nadiya Hussain
Desserts

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Gluten-free scones

by Annie Rigg
Cakes and baking

Makes 8 scones

Prep: <30 mins

Cook: 10-30 mins

Clootie dumpling

by Nick Nairn
Desserts

Serves 8

Prep: 30-60 mins

Cook: >2 hrs

Crab omelette

by Rick Stein
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: <10 mins

Chocolate and cherry slice

by Ed Baines
Cakes and baking

Serves 8-12

Prep: <30 mins

Cook: 30-60 mins

Marmalade and almond tart

by Matt Tebbutt
Desserts

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Rice pudding with rhubarb compôte

by Michael Caines
Desserts

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Cornish mussels with bacon, cider and wild garlic

by Emily Scott
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

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