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Dave Myers and Simon King are back with a new series that sees them cooking some of their favourite comfort food. From feasts for friends and family to meals inspired by pub grub, the Hairy Bikers are creating the ultimate feelgood dishes.

And they're not the only ones sharing their recipes - top chefs let us in on the secrets of what they eat when they're at home. Food producers share their stories of great ingredients, some of the county's homeliest tearooms open their doors, and families reveal the tales behind iconic family-favourite dishes and the meals they love best.

This episode is all about nostalgic comfort food - dishes to conjure up childhood memories, holiday favourites and tastes of days gone by. The Bikers cook a Lancashire hotpot just like Dave's mother used to make, and a French speciality brings back holiday memories for Si.