Episode 2
Mary Berry visits Scone Palace, the epicentre of Scottish history, where she rustles up classics including venison wellington and cock-a-leekie soup in the estate kitchen.
Mary visits Scone Palace, the crowning place of Scottish kings and the epicentre of Scottish history, where she is invited to help Lady Mansfield prepare for a special dinner with traditional Scottish reeling in the palace where Prince Albert and Queen Victoria were once amused. Mary enjoys salmon fishing on the family's private stretch of the Tay, and the regal pastime of Highland deer stalking with William, the future Earl of Mansfield, as well as the family's long-serving gamekeeper. Inspired by such royal history, Mary rustles up Scottish classics in the estate kitchen, including venison wellington, cock-a-leekie soup and cranachan.
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Scone
Duration: 01:03
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Trail: Scone Palace
Duration: 00:20
Credits
Role | Contributor |
---|---|
Presenter | Mary Berry |
Executive Producer | Lorna-Dawn Creanor |
Series Producer | Emma Boswell |
Director | James Harrison |
Production Company | Shine TV |