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03/11/2024
More mouthwatering recipes from John Williams, Mary McCartney, Selin Kiazim and David Carter. Meanwhile, Rick Stein, Dame Mary Berry and the Hairy Bikers head out across the UK.
John Williams has a classic poached chicken recipe, while Mary McCartney rustles up some smoky dogs for Bonfire Night.
Salin Kiazim cooks up her spiced beef and bulgur wheat koftes before David Carter continues the smoky vibes with his flame-roasted miso aubergines.
And Ashley Jensen faces either her food heaven, a prawn, chicken and kimchi ramen, or her food hell, braised oxtail with a tarragon dressing.
Meanwhile, Rick Stein meets more of his food heroes, Dame Mary Berry is down the allotment with AJ Odudu, and the Hairy Bikers make haggis in Scotland.
Last on
Sun 3 Nov 2024
09:30
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Credits
| Role | Contributor |
|---|---|
| Presenter | Matt Tebbutt |
| Producer | James Bedwell |
| Producer | Scott Anderson |
| Executive Producer | Amanda Ross |
| Production Manager | Charly Selway |
| Commissioning Editor | Julie Shaw |
| Researcher | Josie Kidner |
| Production Company | Cactus TV |
Broadcast
- Sun 3 Nov 2024 09:30
