Main content
Mussel stew with garlic
Homemade a茂oli thickens and adds irresistible garlicky flavour to this delicious seafood stew. Use bread to mop up the lovely juices. Fresh bread will fall apart but if you use bread that鈥檚 a few days old, it鈥檒l hold together in the juice
Duration:
This clip is from
More clips from Jun Tanaka - Street Food
-
![]()
Duck burger and chips
Duration: 04:48
-
![]()
How to get kids to eat healthily
Duration: 03:35
-
![]()
Michel Roux Jr gives fast food a go
Duration: 00:59
More clips from Food & Drink
-
![]()
3 minute sponge-making challenge!—Series 3, Try Something New
Duration: 02:12
-
![]()
Try Something New recipes—Series 3, Try Something New
Duration: 02:02
-
![]()
Comeback recipes—Series 3, Comeback Cuisine
Duration: 01:29
-
![]()
The offal taste tests—Series 3, Comeback Cuisine
Duration: 01:24
