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What techniques do they use to get the most from them whether they are out-and-out exhibitionists, amateur chefs or vulnerable young people?

How do producers find the right guests for their shows? And having got them on board what techniques do they use to get the most from them whether they are out-and-out exhibitionists, amateur chefs or vulnerable young people? To discuss casting contributors with Simon Smith is Izzy Fairbairn, a broadcast journalist and documentary maker for Radio 1 and 1Xtra, Jon Lloyd, series producer of Come Dine with Me and Claire Faragher, series producer (series 1) and executive producer (series 2) of ITV鈥檚 The Only Way Is Essex.

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20 minutes

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