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Michael Smith's Velvet Crab Soup

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Karen Miller Karen Miller | 08:35 UK time, Thursday, 1 September 2011

Here's a bonus recipe from this week's The Kitchen Cafe, by chef Michael Smith, to be downloaded, kept and printed.

Download the recipe.

The Kitchen Cafe is on ³ÉÈËÂÛ̳ Radio Scotland every Wednesday, 1315-1400.

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