³ÉÈËÂÛ̳

« Previous | Main | Next »

Ghillie Basan's hot humus with pine nuts

Comments

Share this page

Post categories:

Karen Miller Karen Miller | 13:00 UK time, Wednesday, 28 March 2012

Here is the latest recipe by Ghillie Basan from The Kitchen Café. To be downloaded, kept, cooked and enjoyed.

Hot humus with pine nuts

The Kitchen Café is on ³ÉÈËÂÛ̳ Radio Scotland, every Wednesday 1315-1400.

Share this page

Comments

Be the first to comment

Jump to more content from this blog

About this blog

An inside look at life behind Scotland's national radio station.

For the latest updates across ³ÉÈËÂÛ̳ blogs,
visit the Blogs homepage.

Subscribe to Radio Scotland blog

You can stay up to date with Radio Scotland blog via these feeds.

Radio Scotland blog Feed(RSS)

Radio Scotland blog Feed(ATOM)

If you aren't sure what RSS is you'll find useful.

[an error occurred while processing this directive]

The ³ÉÈËÂÛ̳ is not responsible for the content of external websites.

More from this blog...

Topical posts on this blog

Archives

Past twelve months

complete archive

Categories

These are some of the popular topics this blog covers.

Latest contributors

³ÉÈËÂÛ̳ iD

³ÉÈËÂÛ̳ navigation

³ÉÈËÂÛ̳ © 2014 The ³ÉÈËÂÛ̳ is not responsible for the content of external sites. Read more.

This page is best viewed in an up-to-date web browser with style sheets (CSS) enabled. While you will be able to view the content of this page in your current browser, you will not be able to get the full visual experience. Please consider upgrading your browser software or enabling style sheets (CSS) if you are able to do so.