Gluten-free dessert recipes
End the meal on a high with these gorgeous gluten-free desserts. From gluten-free cheesecakes, to pavlovas and ice-cream, missing out the gluten doesn't mean missing out on flavour.
by Jordan and Jessica Bourke
This gluten-free version of sticky toffee pudding is also dairy-free. Wickedly good!
Equipment and preparation: For this recipe you will need 6–8 dariole moulds, depending on the size
