8 small Ratte or Charlotte potatoes
1 tbsp chopped fresh chervil
1 tbsp chopped fresh chives
10 whole garlic cloves, peeled and left whole
1 garlic clove, sliced
陆 lemon, juiced
1 banana shallot, sliced
1 corn on the cob, sweetcorn cut away from the husk
handful watercress, to garnish
3 bay leaves
salt and freshly ground black pepper
200ml/7fl oz olive oil
pinch salt
muscatel vinegar, to taste
50驳/1戮辞锄 butter
2 halibut fillets (about 150g/5陆oz each)
2 large king scallops, sliced
50ml/2fl oz white wine, such as chardonnay