2 scotch bonnet chillies, roughly chopped
1 small bunch chervil leaves
4 tbsp chives, roughly chopped
3 garlic cloves, roughly chopped
40驳/1陆辞锄 ginger, peeled and chopped roughly
50g/2oz fris茅e lettuce, roughly chopped
2 limes, cut into wedges
陆 large onion, roughly chopped
1 pomegranate, seeds only
2 tsp fresh thyme leaves
1 lime, zest and juice
200g/7oz basmati rice
陆 tsp cracked black pepper
salt and freshly ground black pepper
陆 tsp ground cinnamon
陆 tsp ground cloves
录 tsp ground nutmeg
2 tbsp extra virgin olive oil
3 tbsp dark soy sauce
125ml/4陆fl oz malt vinegar
4 part-boned chicken breasts, skin on (substitute boneless chicken breasts if part-boned are not available)