2 avocadoes peeled, stoned and sliced
100驳/3陆辞锄 cherry tomatoes, halved
1 habanero chilli, deseeded and finely chopped
2 green chillies, finely chopped
1 tsp ground coriander
1 tbsp chopped coriander
5 garlic cloves, crushed
1 lime, juice only
50ml/2fl oz fresh lime juice or 1 lime, juice only
1陆 tsp dried Mexican oregano or 1 tsp oregano
1 tbsp chopped mint
1 tbsp finely chopped piquillo or roasted red peppers
1 yellow pepper, finely chopped
1 red onion, halved and very thinly sliced
1 small red onion, finely chopped
2 large sweet potatoes, peeled and thinly sliced
1 bunch watercress
2 tbsp annatto seeds
4 allspice berries
2 tsp black peppercorns
salt and freshly ground black pepper
cayenne pepper
pinch chipotle powder
4 cloves
1 tsp ground cumin
1 tsp olive oil
3 tbsp olive oil
2 tbsp olive oil
2 tsp dried oregano
sea salt
50ml/2fl oz cider vinegar
2 corn tortillas, cut into 1cm/陆in wide strips
70g/3oz feta or goats' cheese, crumbled
600g/1lb 5oz white fish fillets, such as cod, hake or bass
50ml/2fl oz fresh orange juice or 1 medium orange, juice only