2 carrots, peeled, chopped
2 cloves garlic, peeled
2 cloves garlic, peeled, sliced
2 heads garlic, peeled
2 leeks, cut into chunky pieces
2 onions, peeled, cut into quarters
110g/4oz fresh flatleaf parsley leaves
2 sprigs fresh rosemary
2 sprigs fresh thyme
15驳/陆辞锄 Dijon mustard
2 tbsp Dijon mustard
150ml/5fl oz chicken stock
salt and freshly ground black pepper
275g/10oz breadcrumbs
4 tbsp olive oil
2 tbsp olive oil
1 tsp dried oregano
salt and white pepper
2办驳/4陆濒产 leg of lamb, bone removed and chopped