JB Gill helps out with lambing on a Cornish farm. Read more
now playing
Cornish Lambing
JB Gill helps out with lambing on a Cornish farm.
Farming Hobbits
Meet the Shire folk that farm the land made famous in the Lord of the Rings films.
Getting to Grips with Glyphosate
Two farmers debate the pros and cons of the controversial herbicide glyphosate.
London Vineyard
Philippa Hall meets the volunteers at London's first commercial-scale organic vineyard.
Dartmoor Sheep
Sarah Swadling meets a dynamic young sheep farmer building a flock of 3 rare Devon breeds.
Farming Penguins
Peter Gibbs meets the Falkland Islands farmers making a living from sheep and penguins.
Last of the Formby Asparagus
Formby asparagus was once a famous delicacy. Caz Graham meets the last of the growers.
Farming without Subsidies
How do New Zealand farmers survive without state subsidy? Nancy Nicolson reports.
Jamaica's Organic Revolution
Nick Davies visits Source Farm in Jamaica, where organic farming is part of a revolution.
Lough Neagh Eels
Ruth Sanderson meets eighth-generation eel fishermen on Lough Neagh in Northern Ireland.
Yorkshire Caviar
Caz Graham meets two Yorkshiremen beating the Russians at their own game.
Shaking Up the Sheepdog World
Ruth Sanderson meets two Israeli shepherds competing at their first World Sheepdog Trials.
Masters of Mash
Ruth Sanderson meets Northern Ireland's King and Queen of Mash.
Every Last Grain
Caz Graham meets the modern-day gleaners, following behind the combine harvesters.
The Glencoe Gathering
Nancy Nicolson gathers sheep from the dangerous slopes of Glencoe.
Orkney's Ancient Grain
Tom Heap meets the farmers of bere, an ancient grain, grown on Orkney for centuries.
Future Food: Rathlin Kelp
Dan Saladino discovers an innovative seaweed business on a small Northern Irish island.
Future Food: Growing Underground
Dan Saladino goes far below the London streets, to a farm in a forgotten tunnel complex.
Future Food: The Seed Co-operative
Dan Saladino meets a community-owned company thinking big about seeds and our food future.
Hop Harvest
Charlotte Smith heads to a Worcestershire farm to help out with the hop harvest.
Picnic in the Cairngorms
Join the workers on a Highland shooting estate for their end of season party.
Keeping Wensleydale Beautiful
The Wensleydale farmer trying new ways to protect wildlife whilst growing his livestock.
Last Days of the Farm
How does it feel to leave your farm for the last time? Caz Graham reports.
How to Read a Cow
Rosamund Young is a Cotswold farmer who has spent decades getting to know her cows.
Queen of Cheddar
Pioneering craft cheesemaker Mary Quicke on the future of cheese exports.
A Farming Christmas
Charlotte Smith visits a Christmas farmers' fair at Sedgemoor Auction Centre.
Refugees and Bees
Syrian bee expert Dr Ryad Alsous on how he's teaching fellow refugees to be beekeepers.
Creating a Farm from Nothing
A Cumbrian couple tell Caz Graham about their novel way to start a beef farm from scratch.
Oyster Farming
Exploring Pacific oyster farming on the Northumberland coast with Helen Mark.
Brexit Border
Sarah Swadling meets an Irish pig farmer operating on both sides of the border.
Surfers and Shepherds
A passion for Merino wool fosters a partnership between a surfer and a shepherdess.