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Saturday Kitchen Best Bites

The best bits and favourite moments from Saturday Kitchen.

Last on TVEpisodesRecipes
Showing 25 - 48 of 941 recipes

Lemon and ricotta mezzalune (Mezzalune al limone)

by Gennaro Contaldo
Main course

Keema plate pie

by Nadiya Hussain
Main course

Confit cherry tomato and pesto tart

by Richard Bainbridge
Light meals & snacks

Sticky lamb buns with pickled cucumber relish

by Sabrina Ghayour
Main course

Braised lamb with salt baked potatoes and cottage cheese dressing

by Matt Tebbutt
Main course

Falafel wraps with homemade flatbreads

by Imad Alarnab
Main course

Prawn laksa

by Mandy Yin
Main course

Lamb chops with rocket, figs and walnuts

by Sarit Packer and Itamar Srulovich
Light meals & snacks

Anari, nectarine and pistachio pancake

by Georgina Hayden
Brunch

Mexican fish with refried beans

by Rick Stein
Main course

Chicken chasseur

by James Martin
Main course

Curried goat

by Matt Tebbutt
Main course

Harissa lamb with peach, feta and mint salad

by Sabrina Ghayour
Main course

Rolled pavlova with peaches and blackberries

by Yotam Ottolenghi
Desserts

Super-boost rainbow curry with sweet ginger chutney

by Gemma Ogston
Main course

Baked sea bass with fennel and porcini mushroom

by Theo Randall
Main course

Smoked haddock broth with deep-fried eggs and chorizo oil

by Matt Tebbutt
Light meals & snacks

Baked aloo gobi with flatbreads

by Anna Jones
Main course

Vegan apple pie

by Philip Khoury
Desserts

Focaccia with garlic and rosemary

by Gennaro Contaldo
Cakes and baking

Slow cooker bolognese

by Gennaro Contaldo
Main course

Cardamom peaches, burrata and saffron dressing

by Gurdeep Loyal
Light meals & snacks

Rustic jungle-style chicken curry

by Vivek Singh
Main course

Langoustines with chargrilled pork belly and tomato dressing

by Matt Tebbutt
Main course
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